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1. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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2. Subway
RestaurantsWE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.
OUR VEGGIESWe locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...
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3. US Bank
BanksAbout
one U.S. Bank
Operating as one U.S. Bank is not a fancy business model or a new centralization strategy -- it is merely a crisp expression of the culture we are building across our enterprise...
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4. Wells Fargo Bank
BanksWho We Are
As we have grown over the years, we have never lost sight of our focus on helping customers and businesses in the “real economy.” From checking accoun...
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5. Dairy Queen
Ice Cream ParlorsHistory
The founders of the Dairy Queen® system were men and women who introduced a new kind of dessert treat and, in the process, developed the foundation of the franchising in...